In 1864, George Willsher, a nonconformist of sorts, took a risk. He conjured up Black Bull in a blending room at his grocery and spirits store in Dundee. The formula was high strength and high content malt blend that was bold and different. Today Black Bull is proud to still be independently owned and run, which gives them freedom to deliver new approaches and offer different things.
Remember what it’s like to be 21? Full of zest, energy, and great times. Black Bull introduces 21 Year Old, a blend of Highland malts with a touch of Speyside and Islay. With notes of citrus, apples, and caramel with a nutmeg, warm pepper, and nutty finish. This was made for all you spice lovers out there!