A lovely sailor’s companion with perfumes of apple, cherry, vanilla flower, and delicate silhouettes of smoke and peat. Clean and polished on the palate, flavors of apricot, caramel, and cocoa powder further map out this graceful whisky. –JA
Julie Albin is a wine and spirits writer based in San Francisco. Her work has also been published in Whisky Advocate, Grape Collective, SOMA Magazine, Wine Geographic, Connoisseur Magazine, 2Paragraphs, etc. She is a Certified Specialist of Wine and has also completed her WSET Diploma. To further her expertise in the industry, Julie has spent much time in Europe meeting with winemakers and distillers to learn about their stories. Her other passions include volunteering with animals, backpacking in rural countries, fine art, music and enjoying local adventures throughout the Golden State. But at the end of the day, she really loves to just sip on a coffee or scotch while taking in the beautiful city.